Specials

Atmosphere of the shop

A 2-minute walk from the east exit of Shinjuku ♪ The cozy interior is the perfect space for dates, girls-only gatherings, and birthdays! Also pay attention to the illustrations drawn on the walls! Let's be careful and do our best.
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A 2-minute walk from the east exit of Shinjuku ♪ The cozy interior is the perfect space for dates, girls-only gatherings, and birthdays! Also pay attention to the illustrations drawn on the walls! Let's be careful and do our best.
It is open from 12:00 every day, so please feel free to come even from an early time! The feature of "Akakara" is that it can be used for both meals and izakaya.
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It is open from 12:00 every day, so please feel free to come even from an early time! The feature of "Akakara" is that it can be used for both meals and izakaya.
Please contact us as soon as possible on weekends when reservations are concentrated ♪
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Please contact us as soon as possible on weekends when reservations are concentrated ♪

ぎゅうほるもん　たべほうだい　うまからなべ　なごやめいぶつ　あかから　しんじゅくひがしぐちてん

Address
東京都新宿区新宿３-26-2　4Ｆ
Access
[Akakara Shinjuku East Exit] JR Shinjuku Station East Exit 1 minute walk Subway Marunouchi Line Shinjuku Station East Exit 2 minutes walk
Phone number
03-5925-8665
Business hours
Monday-Sunday, Holidays, Days before holidays: 12:00-23:30 (Last order for food: 23:00; Last order for drinks: 23:00)
Closed on 1/1
Hours to contact restaurant
During business hours
Regular holiday
1/1 Closed
Related pages
- HOT PEPPER GOURMET

Average amount spent
Lunch: 2001 ~ 3000 yen　Dinner: 2001 ~ 3000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB, CUP）
Electronic money
available（Suica, iD, QUICPay）
QR Code Settlement
PayPay
Comments concerning price
One drink per person. No appetizer fee. After 10pm, a late night fee of 10% will be charged.

Initiative for customers
[When entering the store]
Temperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy times
[Direction to table]
Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups
[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories